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    Home » Recipes » Appetizer Recipes

    Published: Jan 6, 2014 · Last Updated: Mar 10, 2018 by Kyndra Holley

    Southwestern Ranch Dip - low carb, gluten free

    This post may contain affiliate links

    1909 shares
    Jump to Recipe

    Other keto dressing recipes you might enjoy:

    • Dairy Free Ranch Dressing
    • Creamy Chive Blue Cheese Dressing
    • Keto Honey Mustard Dressing
    • Balsamic Shallot Vinaigrette
    • Keto Bacon Ranch
    • Avocado Ranch Dressing
    • Buffalo Ranch Dressing
    • 2 Minute Avocado Oil mayo
    • Keto Russian Dressing
    • Italian Vinaigrette Dressing

     

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    Southwestern Ranch Dip

    Southwestern Ranch Dip - Low Carb, Gluten Free


    ★★★★★

    5 from 1 reviews

    • Author: Peace Love and Low Carb
    • Total Time: 10 minutes
    • Yield: 1 ½ cups 1x
    Print Recipe
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    Description

    All the familiar flavors of a classic ranch dip, but with a little kick!


    Ingredients

    Scale
    • ½ cup mayonnaise (Try my recipe here)
    • ½ cup full-fat sour cream
    • ½ of a small tomato, diced
    • 2 tablespoons minced red onion
    • 2 teaspoons chopped pickled jalapeños
    • 2 cloves garlic, minced
    • 1 tablespoon chopped fresh parsley
    • 1 tablespoon chopped fresh chives
    • 2 teaspoons apple cider vinegar
    • 1 teaspoon chopped fresh dill
    • ½ teaspoon onion powder
    • ½ teaspoon ground cumin
    • ¼ teaspoon chili powder
    • ¼ teaspoon sea salt
    • ⅛ teaspoon black pepper

    Instructions

    1. Add all ingredients to a mixing bowl and mix until all ingredients are well incorporated.  Refrigerate at least one hour before serving.
    • Prep Time: 10 minutes
    • Cook Time: 0 minutes

    Nutrition

    • Serving Size: 2 tablespoons
    • Calories: 84
    • Fat: 8g
    • Carbohydrates: 1.5g
    • Protein: .5g

    Did you make this recipe?

    Tag @kyndraholley on Instagram and hashtag it #peaceloveandlowcarb

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    Reader Interactions

    Comments

    1. Joanne says

      January 14, 2022 at 5:51 am

      This is delish. I made this without tomato (not a huge fan) and I didn't have any chives (covid) but I had everything else and now I eat a lot more veg because of it. This is great, like most of your recipes. Thank you!!

      ★★★★★

      Reply
    2. Rie says

      January 03, 2015 at 3:29 pm

      What's (2 Tbs. Peace and Love) ... just adding some peace and love or a blend of your spices? If spices, where are they listed?

      Reply
      • Peace Love and Low Carb says

        January 05, 2015 at 10:52 am

        It is not an actual spice. I just believe all recipes should be prepared with a little peace and love in mind.

        Reply
    3. Libby at ditchthecarbs.com says

      February 25, 2014 at 1:21 pm

      Your website is fantastic and your story is incredibly similar to mine (only I live in NZ). Well done and I'll be making your ranch dressing for my children to eat their veggies. Great to see such healthy low carb dishes x

      Reply
    4. GiGi Eats Celebrities says

      January 09, 2014 at 5:52 am

      I was at the airport earlier today and got some veggies... And they paired it with Ranch Dressing. I was so disgusted!!! Your recipe is FARRRRR better 😉

      Reply
    5. Dominique Harvey says

      January 07, 2014 at 8:38 pm

      the tomato is part of the dip?

      Reply
      • Kyndra Holley says

        January 07, 2014 at 8:47 pm

        Yes it is. It is included in the ingredients as well as the directions. Thanks

        Reply

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    About Kyndra


    Kyndra
    Hey there! Welcome to my site! I am Kyndra Holley - International Best Selling Cookbook Author, and the face behind this blog. I am an avid lover of all things low carb, keto and gluten free. I focus on real, whole food ingredients that you can find at your local grocer. Read more about Peace Love and Low Carb...

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