Kraft Balsamic Vinaigrette Dressing Ingredients: Water, Balsamic Vinegar (wine vinegar, grape juice, water), soybean oil, sugar, canola oil, salt, contains less that 2% of dried garlic, dijon mustard (distilled vinegar, mustard seed, eater, salt, white wine, tartaric acid, citric acid spice), spice, xanthin gum, dried parsley, oleoresin paprika, potassium sorbate and calcium disodium edta.
This Keto Balsamic Shallot Vinaigrette Dressing Ingredients: balsamic vinegar, avocado oil, Dijon mustard, lemon juice, shallot, red pepper flakes, onion powder, sea salt
In addition to this Balsamic Shallot Vinaigrette, check out some of my other favorite keto salad dressing recipes:
- Keto Chive Blue Cheese Dressing
- Keto Russian Dressing
- Keto Honey Mustard Dressing
- Keto Bacon Ranch Dressing
- Avocado Ranch Dressing
- Italian Vinaigrette Dressing
- Buffalo Ranch Dressing
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I recommend making it a day ahead of time and allowing it to refrigerate for 24 hours to let all the flavors come together.
- Combine all ingredients in a jar with a lid and shake until all ingredients are well incorporated. Shake well before each use. Keep refrigerated.
- Category: Salad Dressing
- Method: Mix and Shake
- Serving Size: 2 tablespoons
- Calories: 106
- Fat: 11g
- Carbohydrates: 1.5g
- Protein: 0g
Keywords: low carb salad dressing, keto vinaigrette recipe, low carb recipes, keto recipes, balsamic vinaigrette