Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Balsamic Shallot Vinaigrette Dressing | Peace Love and Low Carb

Balsamic Shallot Vinaigrette


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 4 reviews

Description

I recommend making it a day ahead of time and allowing it to refrigerate for 24 hours to let all the flavors come together.


Ingredients

  • 1 cup avocado oil or extra virgin olive oil 
  • 1/2  cup balsamic vinegar
  • 2 tablespoons Dijon mustard
  • 2 tablespoons lemon juice 
  • 1/2 small shallot, minced or 1 clove garlic
  • 1 teaspoon crushed red pepper flakes
  • 1 teaspoon onion powder
  • 1 teaspoon sea salt


Instructions

  1. Combine all ingredients in a jar with a lid and shake until all ingredients are well incorporated. Shake well before each use. Keep refrigerated.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Salad Dressing
  • Method: Mix and Shake