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    Home » Recipes » 5 Ingredients or Less

    Published: Jun 21, 2017 · Last Updated: Mar 12, 2022 by Kyndra Holley

    Avocado Oil Mayo - Whole30

    This post may contain affiliate links

    11892 shares
    Jump to Recipe
    Paleo 2 Minute Avocado Oil Mayo. With just a couple of ingredients and 2 minutes of your time, you have a fool proof mayo recipe that works every time.
    Paleo 2 Minute Avocado Oil Mayo. With just a couple of ingredients and 2 minutes of your time, you have a fool proof mayo recipe that works every time.
    Paleo 2 Minute Avocado Oil Mayo. With just a couple of ingredients and 2 minutes of your time, you have a fool proof mayo recipe that works every time.

    Paleo 2 Minute Avocado Oil Mayo. With just a couple of ingredients and 2 minutes of your time, you have a fool proof Whole30 compliant mayo recipe that works every time.

    jar of homemade mayo with oil, egg, lemon, mustard, salt, pepper, and an immersion blender

    The best avocado oil mayo

    I have an almost embarrassing love affair with mayonnaise. I have loved it ever since I was a kid. If left to my own devices as a child I would always eat a heaping mound of mayonnaise smeared on a piece of white bread. While my dietary choices have drastically changed, my love of mayo remains unwavering. One of my favorite things about mayonnaise is that you can use it to add creaminess to dishes without adding extra dairy.

    It's amazing to me how many years I bought store bought mayonnaise when it is so easy to make your own mayonnaise at home. Not to mention, it is so much better for you. Most of the mayos in the store have a lot of nasty things added to them.

    This paleo and Whole30 complaint mayonnaise recipe is absolutely foolproof and sets up perfectly every time. How many times have you tried a clean mayo recipe only to have it be a runny, oily mess? Yeah, me too! I promise that if you do not deviate from the ingredients and you follow the directions exactly as stated, that you will get perfectly thick mayo each and every time. You will see a lot of recipes that tell you the egg needs to be room temperature. I just use an egg straight out of the fridge and it works every time.

    jar of homemade mayo with oil, egg, lemon, mustard, salt, pepper, and an immersion blender

    How to make homemade mayo

    That being said, I cannot stress enough how crucial having an immersion blender is for this recipe, or any mayo really. It is a small investment that is a total game changer in the kitchen and can be used for so many things. Pureeing soups and stews, making dips, dressings and sauces, and so much more. The one that I have even comes with a whisk attachment. No more whisking by hand. Think of how fast you could get egg white to stiff peaks with a powered whisk attachment. WORTH EVERY PENNY!! This is the one that I have and I love it. It is a Kitchenaid

    Now go make some deliciously perfect mayonnaise. And when you are done with that, use it to make my Paleo Dill Chicken Salad. SO GOOD!

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    Foolproof 2 Minute Avocado Oil Mayo - Paleo, Low Carb | Peace Love and Low Carb

    2 Minute Avocado Oil Mayo


    ★★★★★

    4.9 from 26 reviews

    • Author: Kyndra Holley
    • Total Time: 2 minutes
    • Yield: 15 tablespoons 1x
    • Diet: Diabetic
    Print Recipe
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    Description

    Paleo 2 Minute Avocado Oil Mayo. With just a couple of ingredients and 2 minutes of your time, you have a fool proof Whole30 compliant mayo recipe that works every time.


    Ingredients

    Units Scale
    • 2 teaspoons lemon juice
    • 1 large egg
    • ½ teaspoon dry mustard powder
    • ½ teaspoon sea salt
    • 1 cup avocado oil (I use this brand)

    Instructions

    1. To a tall, wide mouth mason jar add the lemon juice first, then the egg, seasonings, and finally the oil. Let the ingredients rest for 20 seconds or so.
    2. Put the immersion blender all the way at the bottom of the mason jar. Turn it on high speed and leave it at the bottom of the jar for about 20 seconds. The mayonnaise will immediately begin to set up and fill the jar.
    3. After the mayonnaise is almost all the way set, slowly pull the immersion blender towards the top of the jar without taking the blades out of the mayonnaise. Then, slowly push it back towards the bottom of the jar. Repeat this step a couple of times until all of the ingredients are well well incorporated.
    4. Taste and add more salt, if desired.
    Foolproof 2 Minute Avocado Oil Mayo - Paleo, Low Carb

    Foolproof 2 Minute Avocado Oil Mayo - Paleo, Low Carb Get the Full Recipe here - https://peaceloveandlowcarb.com/paleo-2-minute-avocado-oil-mayo/

    Posted by Peace Love and Low Carb on Wednesday, June 21, 2017
    • Prep Time: 2 minutes
    • Category: Condiment Recipes
    • Method: Immersion Blender
    • Cuisine: French

    Nutrition

    • Serving Size: 1 tablespoon
    • Calories: 134
    • Sodium: 82mg
    • Fat: 14.9g
    • Saturated Fat: 1.8g
    • Carbohydrates: 0.1g
    • Protein: 0.4g

    Keywords: homemade mayo, mayonnaise recipe, paleo mayo, whole 30 mayo recipe, condiments, sauces, keto, low carb, gluten free, dairy free keto

    Did you make this recipe?

    Tag @kyndraholley on Instagram and hashtag it #peaceloveandlowcarb

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    Reader Interactions

    Comments

    1. Jeff says

      March 09, 2023 at 12:08 am

      Could I use actual mustard like French's instead of mustard powder? If so, how much should I use?

      Reply
    2. Natalie says

      February 04, 2023 at 8:41 am

      Our go to mayo recipe! Excellent!

      ★★★★★

      Reply
    3. Anne says

      December 30, 2022 at 2:32 pm

      This is truely a no fail recipe. The first time I made it, I forgot to add oil and was just blending away wondering why it wasn't working (doh)
      When I realised my mistake, I just added another egg, over the top of the other blended ingredients, then added the oil. to my surprise it worked!!!
      great recipe, thank you.

      Reply
    4. Patrice says

      November 24, 2022 at 7:46 am

      What brand of Avocado Oil do you use? Thank you

      Reply
      • Kyndra Holley says

        November 24, 2022 at 11:58 am

        Chosen Foods

        Reply
        • Patrice says

          November 25, 2022 at 6:40 pm

          Thank you Kyndra!

          Reply
    « Older Comments

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    About Kyndra


    Kyndra
    Hey there! Welcome to my site! I am Kyndra Holley - International Best Selling Cookbook Author, and the face behind this blog. I am an avid lover of all things low carb, keto and gluten free. I focus on real, whole food ingredients that you can find at your local grocer. Read more about Peace Love and Low Carb...

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