This Bacon Cheeseburger Salad has all the delicious flavors of a juicy burger, but in a low carb salad version - Perfectly seasoned ground beef, smoky bacon, sharp cheddar cheese, tomatoes, onions, and pickles, drizzled with a delicious homemade burger sauce. Best of all, it can be ready and on the table in less than 30 minutes.
Ingredients in Bacon Cheeseburger Bowls
Step by Step Instructions
How to Make Bacon Cheeseburger Salad
STEP 1: Add the ground beef, garlic, dried minced onion, Worcestershire sauce, salt, and pepper to a large skillet over medium-high heat.
STEP 2: Break up the meat and cook it until it is browned and cooked all the way through. Drain excess grease.
STEP 3: Divide the romaine lettuce evenly among four bowls.
STEP 4: Divide the remaining ingredients among all 4 bowls, arranging each one on top of the lettuce.
STEP 5: Top with burger sauce, or serve on the side.
Recipe Tips and Variations
Frequently Asked Questions
Yes! Absolutely. Simply store all of the ingredients in individual containers in the refrigerator until you are ready to serve.
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