Not So Secret Burger Sauce

Name: Not So Secret Burger Sauce
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: 1/2 cup mayonnaise (get my recipe here); 2 tablespoons reduced-sugar ketchup; 2 teaspoons Sriracha sauce; 1 teaspoon Dijon mustard; 1 teaspoon Worcestershire sauce; 1 clove garlic, minced or 1/2 teaspoon garlic powder; 1/4 teaspoon ground black pepper; 1 teaspoon dried minced onion, optional; 1 small dill pickle, chopped, optional

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Whether you call it fry sauce, burger sauce, secret sauce, mac sauce, or any other name, this will definitely be your go to condiment. This "Not So Secret" Burger Sauce recipe from my book Craveable Keto is delicious on just about everything - burgers, hot dogs, as a salad dressing, as a dip, you name it. It is creamy, flavorful and crazy easy to make with just 5 ingredients and less that 5 minutes.

Bunless burger on a bed of lettuce, topped with cheese, sauce, tomato, avocado and bacon jam

Table of Contents show

Top 10 Keto Books of 2018 - Craveable Keto

This recipe is from my book Craveable Keto . It has over 150 low carb, keto and gluten free recipes and over 100 pages of resources. It contains everything you need to find ease and success with keto.

GRAB A COPY HERE

Ingredients in Keto Burger Sauce

ingredients for burger sauce - mayo, ketchup, dijon, sriracha, garlic, Worcestershire sauce, pepper

Ingredient Notes

Mayonnaise: The mayo gives this burger sauce recipe a creamy, silky texture. You can use store-bought, or you can make it from scratch. Check out my Easy Peasy 2-Minute Mayo Recipe.
Ketchup: To keep this lower in carbs, look for a natural ketchup, or a reduced sugar ketchup. (This is the one that I use). Alternatively, you can use tomato paste.
Worcestershire sauce: Worcestershire adds a nice kick of umami to this burger sauce. You could also use coconut aminos or soy sauce.
Garlic: For this recipe, I used fresh garlic, but you can also use dried minced garlic, or garlic powder.
Dijon mustard: If you do not have any Dijon mustard on hand, you could also use yellow mustard, sweet hot mustard, or stone ground mustard.
Sriracha: This gives the burger sauce a nice kick. If you do not have sriracha, you can substitute chili paste or hot sauce.

Step by Step Instructions

How to make keto burger sauce

STEP 1: In a mixing bowl, whisk all of the ingredients together until well combined. Store in the refrigerator for up to 2 weeks.

A bowl of homemade burger sauce on a concrete background

Recipe Tips and Variations

Storage: Store in the refrigerator for up to 2 weeks (be sure to check the expiration dates on the condiments you use.)
Make Thousand Island Dressing: Omit the sriracha and add some chopped up dill pickles or dill pickle relish to make a delicious keto Thousand Island dressing.
Add onion: This is also delicious with a teaspoon of dried minced onion or ½ teaspoon of onion powder.
Add pickles: I love to make this burger sauce recipe with some chopped dill pickles and about a teaspoon of the pickle juice. Think Big Mac sauce - YUM!
Add paprika: to add a nice smoky flavor, try adding a little smoked paprika

Frequently Asked Questions

What is a good substitution for ketchup?

If you do not have ketchup, you can substitute tomato paste in this burger sauce recipe.

How long do homemade condiments keep in the fridge?

Store in the refrigerator in an air-tight container for up to 2 weeks. However, be sure to check the expiration date on the store-bought condiments you use to make the homemade recipe.

Check out my keto cookbooks

CRAVEABLE KETO COOKBOOK By Kyndra Holley of Peace Love and Low Carb — **Craveable Keto**

Keto Happy Hour | Kyndra Holley — **Craveable Keto**

a jar full of keto bacon jam, on a wooden pizza peel, with a serving spoon

Serving Suggestions

Use it as a dipping sauce for these Crispy Air Fryer Potato Wedges
Pile it on a burger with this Keto Bacon Jam
Use it as a salad dressing on one of these delicious salad recipes
Eat it with this Big Mac Casserole Recipe

a jar of burger sauce with a burger, and bacon jam in the background

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★★★★★

5 from 10 reviews

Author: Kyndra Holley
Total Time: 5 minutes
Yield: Makes ¾ cup 1x
Diet: Gluten Free

Print Recipe

Description

Whether you call it fry sauce, burger sauce, secret sauce, mac sauce, or any other name, this will definitely be your go to condiment. This "Not So Secret" Burger Sauce recipe from my book Craveable Keto is delicious on just about everything - burgers, hot dogs, as a salad dressing, as a dip, you name it. It is creamy, flavorful and crazy easy to make with just 5 ingredients and less that 5 minutes.

Ingredients

Units Scale

½ cup mayonnaise (get my recipe here)
2 tablespoons reduced-sugar ketchup
2 teaspoons Sriracha sauce
1 teaspoon Dijon mustard
1 teaspoon Worcestershire sauce
1 clove garlic, minced or ½ teaspoon garlic powder
¼ teaspoon ground black pepper
1 teaspoon dried minced onion, optional
1 small dill pickle, chopped, optional

Instructions

In a mixing bowl, whisk all of the ingredients together until well combined. Store in the refrigerator for up to 2 weeks.

Notes

Storage: Store in the refrigerator for up to 2 weeks (be sure to check the expiration dates on the condiments you use.)
Make Thousand Island Dressing: Omit the sriracha and add some chopped up dill pickles or dill pickle relish to make a delicious keto Thousand Island dressing.
Add pickles: I love to make this with some chopped dill pickles and about a teaspoon of the pickle juice. Delish!

Prep Time: 5 minutes
Category: Sauce Recipes
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1 tablespoon
Calories: 63
Fat: 7g
Carbohydrates: 0.7g
Protein: 0g

Keywords: keto burger sauce, low carb fry sauce recipe, keto thousand island, low carb sauce recipes, keto secret sauce

Comments

Anonymous says

May 03, 2022 at 10:11 am

For mayo haters, Greek yogurt as a sub? I'd love to try this but just can't handle mayo. Wondering if anyone else has tried the substitute.

Jenny says

May 02, 2022 at 9:23 am

Can confirm that this is also delicious on a turkey and cheese wrap(low carb ofcourse)

★★★★★

Danielle says

March 08, 2022 at 6:57 am

This burger sauce is my favorite, keto or not! It’s soooo tasty. I have it in my fridge at all times! Thank you for this awesome recipe!

★★★★★

Randi says

March 07, 2022 at 1:19 pm

I’ve been making fry sauce (we call it) since I was a kid but we never added Worcestershire to it and it was a game changer! Yum!

★★★★★

Donna Spencer says

February 07, 2022 at 9:13 am

This is hands down the best burger sauce you will have. Within a day of making it, it is devoured in our house.

★★★★★

Ali says

January 23, 2022 at 8:51 am

This stuff is so delicious!! I saw you make a burger bowl on your insta a few days ago and decided i had to have one!!

★★★★★

Tracy says

December 27, 2021 at 4:04 pm

Delicious! Have made it twice this week. just to use as dip. Everyone loves it 😋 .

★★★★★

- Kathi Jones says
  
  March 07, 2022 at 1:57 pm
  
  I first made this from your cookbook but seeing it here reminded me I need to make it again. We loved it on everything, not just burgers! Thanks for providing so many of my favorites!
  
  ★★★★★
  
KIrkwood says

July 13, 2021 at 1:47 pm

Great sauce! Even my super picky (non-keto) husband approves!

★★★★★

Leslie says

July 12, 2021 at 4:41 pm

I make this all of the time and my kids adore it. It’s a weekly staple in our home.

★★★★★

Jackie Thompson says

June 30, 2021 at 9:14 am

This is my absolute favorite sauce recipe of yours. We put it on everything. So good and so easy to make. Thank you for all your hard work and delicious recipes.

★★★★★