KETO CAULIFLOWER PIZZA POPPERS
These Keto Cauliflower Pizza Poppers are the perfect low carb appetizer. Homemade pizza sauce and roasted cheesy cauliflower combine to make a delicious, bite sized pizza popper.
INGREDIENTS:
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• cauliflower • butter or olive oil • sea salt • canned diced tomatoes • sun-dried tomatoes • garlic • red bell pepper • hard chorizo • fresh basil • black pepper • sharp white cheddar cheese
STEP 1:
Preheat oven to 400°F. Arrange cauliflower florets in a single layer across a baking sheet. Drizzle melted butter, sprinkle with salt, toss to coat, and roast for 15 minutes.
STEP 2:
Heat a large sauce pan over medium. Add tomatoes, sun-dried tomatoes, garlic, bell pepper, chorizo, basil, and black pepper and cook until simmering.
STEP 3:
Reduce the heat to medium-low and simmer for 10 minutes. Transfer to a high powered blender or a food processor and pulse until smooth.
STEP 4:
Pour the sauce over top of the cauliflower and roast for an additional 10 minutes.
STEP 5:
Remove the tray from the oven, sprinkle cheese over top, and bake for an additional 10 minutes or until the cheese is melted.