KETO CAULIFLOWER PIZZA POPPERS
These Keto Cauliflower Pizza Poppers are the perfect low carb appetizer. Homemade pizza sauce and roasted cheesy cauliflower combine to make a delicious, bite sized pizza popper.
• cauliflower • butter or olive oil • sea salt • canned diced tomatoes • sun-dried tomatoes • garlic • red bell pepper • hard chorizo • fresh basil • black pepper • sharp white cheddar cheese
Preheat oven to 400°F. Arrange cauliflower florets in a single layer across a baking sheet. Drizzle melted butter, sprinkle with salt, toss to coat, and roast for 15 minutes.
Heat a large sauce pan over medium. Add tomatoes, sun-dried tomatoes, garlic, bell pepper, chorizo, basil, and black pepper and cook until simmering.
Reduce the heat to medium-low and simmer for 10 minutes. Transfer to a high powered blender or a food processor and pulse until smooth.
Pour the sauce over top of the cauliflower and roast for an additional 10 minutes.
Remove the tray from the oven, sprinkle cheese over top, and bake for an additional 10 minutes or until the cheese is melted.