Ingredients
Scale
1 large head cauliflower, trimmed into small florets
½ cup grated Parmesan cheese
1 tablespoon Italian Seasoning (I use this brand)
3 cloves garlic, minced
3 tablespoons olive oil, more if needed
sea salt and black pepper, to taste
1 tablespoon Italian Seasoning (I use this brand)
3 cloves garlic, minced
3 tablespoons olive oil, more if needed
sea salt and black pepper, to taste
Instructions
- Preheat the oven to 400°F.
- In a large mixing bowl, combine the cauliflower, Parmesan cheese, Italian seasoning, garlic, olive oil, salt and pepper. Toss until all ingredients are well combined and the cauliflower is coated.
- Line in a single layer, on a rimmed baking sheet and bake on the top rack for 30 to 40 minutes.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
Nutrition
- Calories: 133
- Fat: 10g
- Carbohydrates: 4.5 net grams
- Protein: 6g