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Loaded Sweet Potato Bites – Low Carb, Gluten Free

  • Total Time: 35 minutes
  • Yield: Makes 6 Servings 1x


  • 1 lb sweet potatoes, sliced in ¼ inch thick slices
  • 3 tbsp olive oil, more if needed
  • sea salt and black pepper, to taste
  • ½ cup sharp cheddar cheese, shredded
  • 6 slices bacon, cooked crisp and crumbled
  • 1/3 cup sour cream
  • 2 green onions, chopped


  1. Preheat oven to 400° In a large mixing bowl, combine sweet potato slices, olive oil, sea salt and black pepper. Toss until sweet potatoes are well coated.
  2. Line in a single layer, on a rimmed baking sheet and bake on the top rack for 25 minutes.
  3. Top each sweet potato with cheese, sour cream, bacon and green onions.


Per Serving - Calories: 232 | Fat: 13g | Protein: 4g | Net Carbs: 14g

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes