KETO BREAKFAST PIZZA
This Keto breakfast pizza is the best of both worlds - breakfast and dinner. Best of all, it is gluten free and low carb. Mix it up and add all your favorite breakfast ingredients and pizza toppings.
INGREDIENTS:
keto pizza crust
creamy cheese sauce
fresh parsley
red onions
shredded white cheddar
eggs
bacon
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STEP 1:
Prepare the keto pizza crust according to directions.
STEP 2:
While the pizza crust is cooking, make the sauce. Once the sauce has cooked, stir in the mozzarella cheese, allow it to cool, then spread the sauce on the pizza crust
STEP 3:
Add bacon and cheddar cheese.
STEP 4:
Create four small wells in the toppings and carefully crack an egg into each one.
STEP 5:
Top the pizza with the red onion slices and parsley and bake for an additional 20 minutes, or until the whites of the eggs are set.
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