I love the way these Hawaiian pizza stuffed peppers taste with a garlic cream sauce as opposed to a red sauce. The savory flavor of the garlic balances out the sweetness of the pineapple. There is the added bonus that cream sauces are typically lower in carbs that red sauces. If Hawaiian pizza isn’t really your thing, check out this Pepperoni Pizza Stuffed Peppers variation. If stuffed peppers aren’t really your thing, check out my entire section of low carb and gluten free pizza recipes. There is something in there for everyone!
***Please note that nutritional information listed on this page is an estimation based on the products I used. Ingredients and nutritional information can vary greatly between brands. Always be sure to read labels***
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