I need to get one of these for next time I make deviled eggs.
In a large mixing bowl, fork mash the avocado. Peel the eggs and slice in half lengthwise. Scrape the yolks out into the mixing bowl. To the bowl, add the bacon, salsa, garlic, lime juice, onion flakes, garlic salt and cayenne pepper. Mix until all ingredients are well incorporated.
Put mixture into a plastic bag. Squeeze the mixture to one corner of the bag and snip off the corner of the bag. Use this to pipe the mixture into the eggs.
Prep Time – 20 Minutes
Makes 6 Servings
***Please note that nutritional information listed on this page is an estimation based on the products I used. Ingredients and nutritional information can vary greatly between brands. Always be sure to read labels***